Where to maintain IATAC and SCACC codes?

Dear expert,
I serached everywhere in business partner maintennce but can not find the location where I can maintain IATAC and SCACC codes for AES message. I wonder if I missed a step in configurations.
Your help will be much appreciated.
Regards,
Wen

I can mention some steps to start with -
1. Go to VOV8 - open Doc, type OR - click on 'Copy As' button - change the order type (any name starting with Z e.g. ZSER)
2. Go to SPRO->Sales and Distribution-> Billing-> Create Billing type
Here also create a new billing type by copying F2
3. Go to VOV7 - create item categoty ZTAD by copying TAD
(all your copy controls will get copied - you can check at VTFA)
(in all the steps above whenever any prompt appears asking of coping data - always select Yes)
Now for pricing -
1. You need to create condition tables (V/03) with fields which determines price (e.g. weight, etc.). Then create an Access sequesce (V/07) and assign the condition tables to it.
2. Create Condition types for each of the charges (V/06). You can copy standard cond. type PR00 to create condition types. But only one condition can have condition class as price (e.g. Processing) rest should be Discount or Surcharge.
Change the calculation type as Quantity (for service items you need to enter the weight of meat being processed in quantity column). Assign the access seq. to the cond. types. You can allow manual entry by leaving the No Limit field blank.
3. If you have taxes - you need to create condition types for that in a similiar way with calculation type %
4. Next you need to do entire pricing procedure set up (V/08)
Finally GL account assignment -
T-Code - VKOA
Its difficult to explain here all step by step processes. The above may help you to start. Pls. go through SAP help and other step-by-step documentations available on the internet on Pricing Configuration and Account assignment. Hope this helps.
Thanks

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and delivers to customer. Here we charge customer fr processing the meat, charges for storaging if it is required, and also charging carrying charges for labour etc for picking and packing. Here i have to charge customer for processing, storage and carrying every time customer gives material for processing.
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1. Go to VOV8 - open Doc, type OR - click on 'Copy As' button - change the order type (any name starting with Z e.g. ZSER)
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Change the calculation type as Quantity (for service items you need to enter the weight of meat being processed in quantity column). Assign the access seq. to the cond. types. You can allow manual entry by leaving the No Limit field blank.
3. If you have taxes - you need to create condition types for that in a similiar way with calculation type %
4. Next you need to do entire pricing procedure set up (V/08)
Finally GL account assignment -
T-Code - VKOA
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Thanks

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Where to maintain IATAC and SCACC codes?

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